Seasonal Diets of the Porcupine Caribou Herd

Thompson DC and McCourt KH. 1981. Seasonal Diets of the Porcupine Caribou Herd. The American Midland Naturalist. 105(1):70-76

Microhistological techniques were used to quantify the diet of the Porcupine Caribou Herd of the northern Yukon during seven phenological periods. Winter diet was characterized by a dominance of lichens (66.7%) and mosses (28.8%). The shift from winter to summer diet was marked by a large increase in the use of vascular vegetation. Sedges comprise the bulk (55.5%) of the spring diet with orthophyll shrubs assuming dominance (over 98%) during the postcalving period. The use of orthophyll shrubs begins to decline during August and by autumn the diet is essentially similar to that during winter.

Type
Journal Article
Authors
Thompson, D; McCourt, K
Units
ARCN , CAKN , GAAR , YUCH
Keywords
Caribou, Food Preferences, Mammals, Nutrition

Series

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