Ciguatera fish poisoning

Itano D. 1987. Ciguatera fish poisoning. Department of Marine and Wildlife Resources. Pago Pago, American Samoa

Ciguatera fish poisoning is a health concern in the tropics. Humans can be infected by the poison by eating raw or cooked fish containing the ciguatoxin. The report provides information on the symptoms, treatment for confirmed ciguatera poisoning, and the type of fish that may become toxic.

Type
Published Report
Authors
Itano, David
Date of Issue
1987
Publisher
Department of Marine and Wildlife Resources
Units
NPSA , PACN
Keywords
American Samoa, Ciguatera, fish poisoning, Health Hazard

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